"Heute trinkt man besseren Kaffee als früher" ("Nowadays, we drink a better coffee than before")
- Kölner Stadtanzeiger - Interview to Andrea Illy of illycaffè talking on the quality and image of espresso coffee.
- Kölner Stadtanzeiger - Interview to Andrea Illy of illycaffè talking on the quality and image of espresso coffee.
- Il Giornale - Starbucks intends to triple its sales points in China. China is supposed to become its second biggest market by 2015.
- Più Sani Più Belli - Coffee is one of the most studied food. Professor Amleto D'Amicis of Sinu, the Italian Human Nutrition Society, explains...
- The Economic Times - Review on Handpresso Auto, the new product of Handpresso's line of portable, hand-held espresso makers.
- Restauracion News - Presentation of Massimo Saggese, general manager of illycaffè Spain, at Alimentaria 2012.
- Beverfood.com - Triestespresso, is at its sixth edition. It will take place in Trieste from 25 to 27 October 2012, but 60% of the booths have...
- Ansa - According to a study by Scranton University in Pennsylvania, green coffee extract could help in reducing weight.
- Il Piccolo di Trieste - Cambridge University is partner of the University course in Coffee Economy and Science, the course created by the Ernesto...
- Comunicaffè - Piece of news announcing the appointment as president of the E.S.E. Consortium of Roberto Morelli, illycaffè spa.
- GreenBiz.it - Piece of news presenting the Global Responsibility Report 2011 highlighting all Starbucks ethical and environmental behaviours.