---
title: "Caffè Borbone: innovazione nei processi e qualità della materia prima (Caffè Borbone: innovation in processes and quality of the raw material)"
description: "- Vending Magazine - Caffè Borbone participates to Host Milan 2023 with multi-channel products. The strategy in vending & OCS focuses on investments aimed"
image: https://eseconsortium.com/hubfs/Imported_Blog_Media/5617_1.jpg
---

E.S.E. Members News

# Caffè Borbone: innovazione nei processi e qualità della materia prima (Caffè Borbone: innovation in processes and quality of the raw material)

- Vending Magazine - Caffè Borbone participates to Host Milan 2023 with multi-channel products. The strategy in vending & OCS focuses on investments aimed

[ Consorzio E.S.E. ](https://eseconsortium.com/media-coverage/author/consorzio-e-s-e-)

 ott 1, 2023

---

- Vending Magazine -

Caffè Borbone participates to Host Milan 2023 with multi-channel products. The strategy in vending & OCS focuses on investments aimed at the supply of quality raw materials and improvement of coffee brewing methods. Focus on sustainability and international expansion. Interview to Marco Schiavon, company's ceo.

![](https://eseconsortium.com/hubfs/Imported_Blog_Media/5617_1.jpg)

![](https://eseconsortium.com/hubfs/Imported_Blog_Media/5617_2.jpg)

![](https://eseconsortium.com/hubfs/Imported_Blog_Media/5617_3.jpg)

[E.S.E. Members News](https://eseconsortium.com/media-coverage/tag/e-s-e-members-news)

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