---
title: Diversificazione dell'offerta e sostenibilità (Offer diversification and sustainability)
description: "- Food Service - Interview to Marco Schiavon, ceo of Caffe' Borbone, talking about the products novelties and the sustainability strategies of the company."
image: https://eseconsortium.com/hubfs/Imported_Blog_Media/5635_1.jpg
---

E.S.E. Members News

# Diversificazione dell'offerta e sostenibilità (Offer diversification and sustainability)

- Food Service - Interview to Marco Schiavon, ceo of Caffe' Borbone, talking about the products novelties and the sustainability strategies of the company.

[ Consorzio E.S.E. ](https://eseconsortium.com/media-coverage/author/consorzio-e-s-e-)

 nov 1, 2023

---

- Food Service -

Interview to Marco Schiavon, ceo of Caffe' Borbone, talking about the products novelties and the sustainability strategies of the company.

![](https://eseconsortium.com/hubfs/Imported_Blog_Media/5635_1.jpg)

[E.S.E. Members News](https://eseconsortium.com/media-coverage/tag/e-s-e-members-news)

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