---
title: Experts weigh in
description: "- Fresh Cup - \"More global and international hospitality groups are focusing on improving their coffee offering as an amenity and point of difference\", say"
---

[Media Coverage ](https://eseconsortium.com/media-coverage)

# [Experts weigh in](https://eseconsortium.com/media-coverage/experts-weigh-in)

 Scritto da [Consorzio E.S.E.](https://eseconsortium.com/media-coverage/author/consorzio-e-s-e-) | 01/06/2008

- Fresh Cup -

"More global and international hospitality groups are focusing on improving their coffee offering as an amenity and point of difference", says Gregory Fea, ceo of illycaffé North America while talking about espresso coffee consumption in the US. Mentioning of the E.S.E. System.

[Visualizza articolo completo](https://eseconsortium.com/media-coverage/experts-weigh-in)

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