- Pasticceria Internazionale - Coffee, a versatile and creative ingredient with endless possibilities. Moreno Faina, director at illycaffe' coffee universi
Coffee, a versatile and creative ingredient with endless possibilities. Moreno Faina, director at illycaffe' coffee university, explains how it can be used in pastry and confectionery.
- Il Piccolo di Trieste - illycaffè Coffee University celebrates its first twenty years of activity. Interview to Daria Illy, responsible for the...
- Il Sole 24 Ore - illycaffè Coffee University, involving coffee growers, baristas and consumers. Interview to Moreno Faina, director of the Coffee...
- Il Sole 24 Ore - Interview to Moreno Faina, director at illycaffe' Coffee University, talking about the education offer of the University. Many...