Media Coverage

Nespresso Professionnel surfe sur la tendance des cafés aromatisés (Nespresso and aromatic coffees trends)

Scritto da Consorzio E.S.E. | 01/12/2023
- Tendances Réstauration -

Nespresso Professional announced the launch of a new hazelnut flavor coffee: Caffè Nocciola. An Arabica blend from Brazil and Colombia, this creation is the result of separate roasting, performed with similar intensity to create harmony and preserve all the aromas.