UCC coffee, Bungeishunju, and sale on [korabo] commodity \'Is the coffee that The University of Tokyo passing life drinks always delicious?\'

date: 2010/05/12 station: TX  program_name: The world business satellite   beginning: 23:00:00   end: 23:58:00

UCC chilled coffee cup coffee beverage 'Is the coffee that The University of Tokyo passing life drank always delicious?' was developed with the author of best-selling [ commodity ] book 'Matriculate of The Tokyo University's notebook always beautiful' of Bungeishunju. A for drinking rate is called those who pass The University of Tokyo are one person in three people, and general high school students are one person in 5-6 people about coffee in daily life. The new item doubles the regular coffee to improve the effect of the drowsiness awaking, and uses energy source 'Glucose' of the brain for sugar.